Description
Dear Sir/Madam,
How are you ? hope fine.
We Are biggest manufacturer of Basmati Rice products.We have also more then 1 million RMY Basmati Rice products companies and warehouses in Pakistan,Germany and Poland , also can provide you home deliveries with small quantities also no problem.
RMY Basmati is a fragrant, nutty-tasting long grain rice grown in the Pakistan. The key to making basmati rice that is light, tender and fluffy is to rinse it first, otherwise, the grains will be gummy and stick together. It only takes a minute or two. Simply place the rice in a bowl with water, and then swish it around to release any excess starch. The water will be cloudy at first but after several rinses, it will be clear.
- RICH CULTIVATION: RMY Basmati Rice is cultivated from the foothills of the Himalayas
- LONG GRAIN: The Pakistani RMY Basmati Rice has an extra-long grain and is non-sticky
- AGED AND AROMATIC: Our Rice is naturally aged and aromatic that provides a good taste
- PROMOTES DIGESTION: This RMY basmati Rice is rich in fiber and improves the digestive system
RMY Source of Origin :
The RMY Rice is sourced from the fertile lands in an organic manner. The product is free from any preservatives, harmful ingredients, and genetically modified fertilizers. There is a common practice nowadays to use fertilizers for growth. We assure you that this product is organically sourced and its purity is guaranteed.
RMY Health Benefits of Basmati Rice:
- It helps your heart heal.
- It can reduce your Cancer risks.
- It can enhance your Brain Power.
- It aids in managing weight.
- It helps handle your blood pressure.
- Promotes Digestion.
- Low Arsenic Content.
- It’s a great source of energy.
Description:
- RMY rice is different from other varieties of rice and it is non-sticky. The grains stay separate when cooked, allowing sauces to coat each grain with flavor. The RMY Traditional Basmati Rice absorbs less water while cooking, which is why it makes some delicious dishes. You will enjoy a superior taste in every dish by using our RMY Extra Long Grain Basmati Rice.
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RMY Culinary uses:
RMY Basmati Rice is an important ingredient in different cultural dishes like pulao, curries, pilaf, and biryani. The lovely long grains can be coated or topped with sauces, spices, herbs, and seasoning as a main or side dish. RMY Extra Long Grain Basmati Rice is a great replacement of any ordinary rice in recipes like paella and fried rice. It will add its distinctive and unique flavor to every meal.
RMY Cooking Instructions (Optional):
Add one tablespoon oil or butter and a pinch of RMY Himalayan Pink Salt per cup of rice.
RMY Stove Top:
Use two cups of water per 1 cup of rice. Boil water in a pot. Add oil, salt, or butter to rice according to your need. Cover the top of the pot with a lid and place it on low heat. The cooking must be done for at least 15 minutes until the water is soaked. Leave it for 5 minutes, then serve it and have your meal.
RMY Health Related Benefits:
The RMY high-fiber aspect of Rice is its main feature that makes it stand-out from others and gives you a healthier life. This Rice helps in overcoming multiple deficiencies. The fiber in RMY rice helps to reduce the cholesterol level in the body that keeps you safe from heart disease and stroke. This product also boosts our immune system.
FAQ :Q1 :What is RMY Basmati rice? |
Basmati is cylindrical long and extra-long grain rice grown in special areas of Pakistan. Tract falling in Punjab on both sides of Pakistani having special characteristics Basmati aroma, intermediate amylose, intermediate gelatinization temperature and soft gel with about twice elongation upon cooking. It has special fluffiness and taste. |
Q2:What is RMY Long grain / Non-Basmati rice? |
Long-grain kernels are slender and three to four times as long as they are wide. The cooked grains are separate, firm, and fluffy making them suitable for dishes like pilafs and biryanis. It is rice, which is void of special characteristic aroma and taste. However, the other characters may be the same as basmati rice. |
Q3:What is RMY coarse/medium rice? |
Medium-grain rice has a shorter, wider kernel, whereas short-grain rice has a short, plump, almost round kernel. Both medium- and short-grain rices have cooked grains that are moist and tender and tend to cling together. Medium-grain rice is used for puddings. |
Q4:What is RMY hybrid rice? |
Hybrid rice is the commercial rice crop grown from F1 seeds of a cross between two genetically dissimilar parents. Good rice hybrids have the potential of yielding 15-20% more than the best-inbred variety grown under similar conditions. To exploit the benefits of hybrid rice, farmers have to buy fresh seeds every cropping season.
Hybrid rice is any genealogy of rice produced by crossbreeding different kinds of rice. As with other types of hybrids, hybrid rice typically displays heterosis (or hybrid vigor) such that when it is grown under the same conditions as comparable high-yielding inbred rice varieties it can produce up to 30% more rice. High-yield crops, like hybrid rice, are one of the most important tools for combating world food crises. |
Thanks with the best wishes
Younas Rajpoot
CEO
RMY INTERNATIONAL
Suboffice address:
Rajpoot House Shatab Garh Sialkot Pakistan,
HeadOffice:
Rajpoot House, Green Street, 26 Area Alsaudia Town,47040 Wahcantt Pakistan
skype: rajpoot_germany
Tel: +92 300 7104361, Tel: +92 514 329656, Tel: +92 514 909681, Fax:+92 514 909682
www.rmy.com.pk